GRAIN FREE RECIPE

Here it is guys.

2 1/2 cups grain free flour (I used Bob Mills gluten free wheat free flour)
2 large eggs
2/3 cup pumpkin puree
3 tbs peanut butter

Add all ingrediants together. If sticky to touch, add more flour, if it's crumbly add some water. Roll out dough like you would to make cookies. I did mine thinner because Brewer doesn't need so much treat. I went to walmart and bout 3 doggie cookie cutters for 2.88 and used those.

Cook at 350

For softer treats bake 15-20 mins
For harder treats bake 30 mins.

I did mine at 30 and they were perfect.

When you place on the cookie sheet they can be touching if you want because they wont expand.

Hope you enjoy guys.

__________________

1sttimebully's picture

Thanks so much, I'm going to make these for my 2

:)

__________________

Ashley, Baron and Duchess

Vancouver, Canada

ArchimedesMommy's picture

Nummy Nummy!!! Thank you so much for sharing!!! Meaty

and Sophie thank you, too!  :-)    

__________________

Our sweet Archimedes "MEATY" Bones (or as we say...boneSHHH!)    ---born 11/28/08---- our first bullllyyyy!!!

And  SOPHIE  Bubbles *Rapscallion*   (LOL!) ---born 4/3/11----our second bulllllyyyy!!!!  

Cory's picture

Thank you, Thank you, Thank you...................

I'll be making them today !!!!!!!!!!!! lol
Penelope will be sitting by my side while I make them letting me know to hurry, hurry, hurry.

__________________

Cory & Penelope

is pumpkin puree the same as 100% canned pumpkin?

NM

__________________

Kim, Remy Le Beau, Lord Sebastian, and Sir Oliver

I am pretty sure. I bought

I am pretty sure. I bought pumpkin puree. I am not a cooker or baker ( my fiancé does all the cooking) so I actually asked another customer that was in the isle and she (an elderly lady who would prolly have done a lot of baking)said yes.

__________________

thanks. I'm going to get the ingredients this weekend and bake

some up for the heathens!!!

__________________

Kim, Remy Le Beau, Lord Sebastian, and Sir Oliver